33 citations
- Centre National de la Recherche ScientifiqueFR4 papers
- AgroParisTechFR3 papers
- CEA Paris-SaclayFR2 papers
- Commissariat à l'Énergie Atomique et aux Énergies AlternativesFR2 papers
- Laboratoire Léon BrillouinFR2 papers
- Biopolymères Interactions AssemblagesFR1 paper
- Chimie Moléculaire, Macromoléculaire, MatériauxFR1 paper
- Institut National de la Recherche AgronomiqueMA1 paper
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'EnvironnementFR1 paper
- Institut polytechnique de GrenobleFR1 paper
- Laboratoire de Recherche en InformatiqueFR1 paper
- Laboratoire Matière et Systèmes ComplexesFR1 paper
6 papers
Monitoring food structure during digestion using small-angle scattering and imaging techniques
Jade Pasquier, Annie Brûlet, Adeline Boire +5
Various studies have shown that food structure has an impact on digestion kinetics. We focus here on the effects of gastric and intestinal enzymes (in-vitro digestion) on two canol…
An Exploratory Study on Visual Exploration of Model Simulations by Multiple Types of Experts
Nadia Boukhelifa, Anastasia Bezerianos, Ioan Cristian Trelea +2
Experts in different domains rely increasingly on simulation models of complex processes to reach insights, make decisions, and plan future projects. These models are often used to…
Optimizing groups of colluding strong attackers in mobile urban communication networks with evolutionary algorithms
D. Bucur, G. Iacca, M. Gaudesi +2
In novel forms of the Social Internet of Things, any mobile user within communication range may help routing messages for another user in the network. The resulting message deliver…
Role of the ratio of biopolyelectrolyte persistence length to nanoparticle size in the structural tuning of electrostatic complexes
Li Shi, Florent Carn, François Boué +1
Aggregation of nanoparticles of given size induced by addition of a polymer strongly depends on its degree of rigidity. This is shown here on a large variety of silica nanopart…
Using a complex system approach to address world challenges in Food and Agriculture
H. G. J. van Mil, E. A. Foegeding, E. J. Windhab +2
World food supply is crucial to the well-being of every human on the planet in the basic sense that we need food to live. It also has a profound impact on the world economy, intern…
A biomechanical model of swallowing for understanding the influence of saliva and food bolus viscosity on flavour release
Clément De Loubens, Albert Magnin, Marion Doyennette +2
After swallowing a liquid or a semi-liquid food product, a thin film responsible for the dynamic profile of aroma release coats the pharyngeal mucosa. The objective of the present…