33 citations · 33 across the 2 of their papers we have counts for
2 papers
physics.med-ph2013★ 33 cited
A biomechanical model of swallowing for understanding the influence of saliva and food bolus viscosity on flavour release
Clément De Loubens, Albert Magnin, Marion Doyennette +2
After swallowing a liquid or a semi-liquid food product, a thin film responsible for the dynamic profile of aroma release coats the pharyngeal mucosa. The objective of the present…
cond-mat.soft2008
Structure of skimmed milk during ultrafiltration process probed by in-situ small angle X-ray scattering
Frédéric Pignon, Gabor Belina, Theyencheri Narayanan +3
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafiltration process were investigated by small-angle (SAXS) and ultra small-angle X-r…