23 citations · 60 across the 6 of their papers we have counts for
5 papers · 1 filter
Specific Heat upon Aqueous Unfolding of the Protein Interior: A Theoretical Approach
Audun Bakk, Johan S. Hoye, Alex Hansen
We study theoretically the thermodynamics, over a broad temperature range (5 C to 125 C), related to hydrated water upon protein unfolding. The hydration effect is modeled as inter…
Heat Capacity of Protein Folding
Audun Bakk, Johan S. Hoye, Alex Hansen
We construct a Hamiltonian for a single domain protein where the contact enthalpy and the chain entropy decrease linearly with the number of native contacts. The hydration effect u…
A protein model exhibiting three folding transitions
Audun Bakk, Alex Hansen, Kim Sneppen
We explain the physical basis of a model for small globular proteins with water interactions. The water is supposed to access the protein interior in an "all-or-none" manner during…
Thermodynamical implications of a protein model with water interactions
Audun Bakk, Johan S. Hoye, Alex Hansen +1
We refine a protein model that reproduces fundamental aspects of protein thermodynamics. The model exhibits two transitions, hot and cold unfolding. The number of relevant paramete…
Pathways in Two-State Protein Folding
Audun Bakk, Johan S. Hoye, Alex Hansen +2
The thermodynamics of proteins indicate that folding/unfolding takes place either through stable intermediates or through a two-state process without intermediates. The rather shor…