paper

Chain length scaling of protein folding time

arXiv:cond-mat/9606180 · doi:10.1103/PhysRevLett.77.5433

Abstract

Folding of protein-like heteropolymers into unique 3D structures is investigated using Monte Carlo simulations on a cubic lattice. We found that folding time of chains of length scales as at temperature of fastest folding. For chains with random sequences of monomers , and for chains with sequences designed to provide a pronounced minimum of energy to their ground state conformation . Folding at low temperatures exhibits an Arrhenius-like behavior with the energy barrier , where is the energy of the native conformation. both for random and designed sequences.

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