paper

Pudding-mold type band in a potential thermoelectric material CuAlO : comparison with NaCoO

arXiv:1304.2526 · doi:10.1103/PhysRevB.88.075141

Abstract

A potential thermoelectric material CuAlO is theoretically studied. We first construct a model Hamiltonian of CuAlO based on the first principles band calculation, and calculate the Seebeck coefficient. Then, we compare the model with that of a well-known thermoelectric material NaCoO, and discuss the similarities and the differences. It is found that the two materials are similar from an electronic structure viewpoint in that they have a peculiar pudding-mold type band shape, which is advantageous as thermoelectric materials. There are however some differences, and we analyze the origin of the difference from a microscopic viewpoint. The band shape of CuAlO is found to be even more ideal than that of NaCoO, and we predict that once a significant amount of holes is doped in CuAlO, thermoelectric properties (especially the power factor) even better than that of NaCoO can be expected.

7 pages, 7 figures

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