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19922026
most citedSpectral functions at small energies and the electrical conductivity in hot, quenched lattice QCD

276 citations · 3.7k across the 138 of their papers we have counts for

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Showing 2013 · hep-latShow all

6 papers · 2 filters

hep-lat2013

Determination of Karsch Coefficients for 2-colour QCD

Seamus Cotter, Pietro Giudice, Simon Hands +1

We give an update of results from two-colour, two-flavour QCD. Using a Wilson fermion action we calculate thermodynamic quantities as a function of chemical potential μ. Calculatin…

hep-lat2013

Transport coefficients of the QGP

Alessandro Amato, Gert Aarts, Chris Allton +3

The FASTSUM collaboration presents a study on the temperature dependence of the electrical conductivity in the quark-gluon plasma, using the methods of lattice QCD. Correlators…

hep-lat2013★ 3 cited

Quark-gluon plasma phenomenology from the lattice

Chris Allton, Gert Aarts, Alessandro Amato +9

The FASTSUM Collaboration has calculated several quantities relevant for QCD studies at non-zero temperature using the lattice technique. We report here our results for the (i) int…

hep-lat2013★ 5 cited

Electric charge susceptibility in 2+1 flavour QCD on an anisotropic lattice

Pietro Giudice, Gert Aarts, Chris Allton +3

The FASTSUM Collaboration presents its first results for the electric charge susceptibility in QCD using 2+1 dynamical flavours of Wilson quark on anisotropic lattices. Spatial vol…

hep-lat2013★ 222 cited

Electrical conductivity of the quark-gluon plasma across the deconfinement transition

Alessandro Amato, Gert Aarts, Chris Allton +3

A lattice calculation is presented for the electrical conductivity of the QCD plasma with 2+1 dynamical flavours at nonzero temperature. We employ the conserved lattice current on…

hep-lat2013★ 4 cited

Monte Carlo Study of Strongly-Interacting Degenerate Fermions: a Model for Voltage-Biased Bilayer Graphene

Wes Armour, Simon Hands, Costas Strouthos

We formulate a model of N_f=4 flavors of relativistic fermion in 2+1d in the presence of a chemical potential mu coupled to two flavor doublets with opposite sign, akin to isopsin…