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physics.flu-dyn2018
Bubbles determine the amount of alcohol in Mezcal
G. Rage, O. Atasi, M. M. Wilhelmus +5
Mezcal is a traditional alcoholic Mexican spirit distilled from fermented agave juices that has been produced for centuries. Its preparation and testing involves an artisanal metho…
physics.flu-dyn2018
Bubbles dissolution in cylindrical microchannels
Javier Rivero-Rodriguez, Benoit Scheid
This work focuses on the dissolution of a train of unconfined bubbles in cylindrical microchannels. We investigate how the mass transfer is affected by the channel and bubble sizes…