5 citations · 5 across the 1 of their papers we have counts for
2 papers
cond-mat.soft2025★ 5 cited
High temperature 1H DOSY NMR reveals sourdough fermentation of wheat flour alters the molecular structure of water-extractable arabinoxylans
Pasquinel Weckx, Víctor González Alonso, Ewoud Vaneeckhaute +3
Arabinoxylans are constituents of wheat flour that contribute to the dietary fiber properties of wheat. They exist in water-extractable and water-unextractable forms and contribute…
physics.chem-ph2024
Dynamic Nuclear Polarization Mechanisms using TEMPOL and trityl OX063 radicals at 1 T and 77 K
Ewoud Vaneeckhaute, Charlotte Bocquelet, Nathan Rougier +7
A sensitivity increase of two orders of magnitude in proton (1H) and carbon (13C) spins via dynamic nuclear polarization (DNP) has been accomplished recently using a compact bencht…