3 citations · 3 across the 1 of their papers we have counts for
3 papers
TasteBench: Multimodal Benchmark for Sensory Prediction, from Molecules to Sustainable Foods
Anna T. Thomas, Sohum Patnaik, Caroline Cotto +1
Sustainable protein discovery lacks the fast computational proxies, analogous to molecular docking or density functional theory, that accelerate drug and materials discovery. Evalu…
Artificial Intelligence for Food Innovation
Bianca Datta, Markus J. Buehler, Yvonne Chow +14
Global food systems must deliver nutritious, sustainable foods while sharply reducing environmental impact. Yet, food innovation remains slow, empirical, and fragmented. Artificial…
CheMixHub: Datasets and Benchmarks for Chemical Mixture Property Prediction
Ella Miray Rajaonson, Mahyar Rajabi Kochi, Luis Martin Mejia Mendoza +2
Developing improved predictive models for multi-molecular systems is crucial, as nearly every chemical product used results from a mixture of chemicals. While being a vital part of…