activity
20232026
most citedFood Recognition and Nutritional Apps

5 citations · 6 across the 5 of their papers we have counts for

collaborators

5 papers

cs.LG2026

Fed-ReMasker: Federated Tabular Imputation under Feature-Level Missingness

Ioannis Papathanail, Rooholla Poursoleymani, Lubnaa Abdur Rahman +1

Multi-center clinical studies and biomedical research collaborations increasingly seek to utilize data across centers to build models that generalize beyond any single center. This…

cs.AI2025★ 1 cited

Introducing the Swiss Food Knowledge Graph: AI for Context-Aware Nutrition Recommendation

Lubnaa Abdur Rahman, Ioannis Papathanail, Stavroula Mougiakakou

AI has driven significant progress in the nutrition field, especially through multimedia-based automatic dietary assessment. However, existing automatic dietary assessment systems…

cs.CV2025

Benchmarking Post-Hoc Unknown-Category Detection in Food Recognition

Lubnaa Abdur Rahman, Ioannis Papathanail, Lorenzo Brigato +1

Food recognition models often struggle to distinguish between seen and unseen samples, frequently misclassifying samples from unseen categories by assigning them an in-distribution…

cs.CV2024

A SAM based Tool for Semi-Automatic Food Annotation

Lubnaa Abdur Rahman, Ioannis Papathanail, Lorenzo Brigato +1

The advancement of artificial intelligence (AI) in food and nutrition research is hindered by a critical bottleneck: the lack of annotated food data. Despite the rise of highly eff…

cs.CV2023★ 5 cited

Food Recognition and Nutritional Apps

Lubnaa Abdur Rahman, Ioannis Papathanail, Lorenzo Brigato +2

Food recognition and nutritional apps are trending technologies that may revolutionise the way people with diabetes manage their diet. Such apps can monitor food intake as a digita…