3 citations · 3 across the 2 of their papers we have counts for
2 papers
cs.CY2025
The Future of Food: How Artificial Intelligence is Transforming Food Manufacturing
Xu Zhou, Ivor Prado, AIFPDS participants +1
Artificial intelligence is accelerating a new era of food innovation, connecting data from farm to consumer to improve formulation, processing, and health outcomes. Recent advances…
cs.CE2025★ 3 cited
Artificial Intelligence for Food Innovation
Bianca Datta, Markus J. Buehler, Yvonne Chow +14
Global food systems must deliver nutritious, sustainable foods while sharply reducing environmental impact. Yet, food innovation remains slow, empirical, and fragmented. Artificial…