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20062026
most citedFuture Physics Programme of BESIII

566 citations · 3.3k across the 64 of their papers we have counts for

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Showing 2012Show all

7 papers · 1 filter

hep-ph2012★ 3 cited

Proceedings of the 2nd Workshop on Flavor Symmetries and Consequences in Accelerators and Cosmology (FLASY12)

I. de Medeiros Varzielas, C. Hambrock, G. Hiller +66

These are the proceedings of the 2nd Workshop on Flavor Symmetries and Consequences in Accelerators and Cosmology, held 30 June 2012 - 4 July 2012, Dortmund, Germany.

hep-ph2012★ 19 cited

Status of Supersymmetric Seesaw in SO(10) models

L. Calibbi, D. Chowdhury, A. Masiero +2

We report on the status of supersymmetric seesaw models in the light of recent experimental results on , and the light Higgs mass at the LHC. SO(10)-like relat…

hep-ph2012★ 68 cited

Naturalness of the Non-Universal MSSM in the light of the recent Higgs results

Stefan Antusch, Lorenzo Calibbi, Vinzenz Maurer +2

We analyse the naturalness of the Minimal Supersymmetric Standard Model (MSSM) in the light of recent LHC results from the ATLAS and CMS experiments. We study non-universal boundar…

hep-ph2012★ 5 cited

Postcards from oases in the desert: phenomenology of SUSY with intermediate scales

Carla Biggio, Lorenzo Calibbi, Antonio Masiero +1

The presence of new matter fields charged under the Standard Model gauge group at intermediate scales below the Grand Unification scale modifies the renormalization group evolution…

hep-ph2012★ 46 cited

Universal Constraints on Low-Energy Flavour Models

Lorenzo Calibbi, Zygmunt Lalak, Stefan Pokorski +1

It is pointed out that in a general class of flavour models one can identify certain universally present FCNC operators, induced by the exchange of heavy flavour messengers. Their…

hep-ph2012★ 34 cited

The Messenger Sector of SUSY Flavour Models and Radiative Breaking of Flavour Universality

Lorenzo Calibbi, Zygmunt Lalak, Stefan Pokorski +1

The flavour messenger sectors and their impact on the soft SUSY breaking terms are investigated in SUSY flavour models. In the case when the flavour scale M is below the SUSY break…