3 papers
econ.GN2025
Healthy diets are affordable but often displaced by other foods in Indonesia
Leah Costlow, Rachel Gilbert, William A. Masters +6
New methods for modeling least-cost diets that meet nutritional requirements for health have emerged as important tools for informing nutrition policy and programming around the wo…
econ.GN2025
Tracking the affordability of least-cost healthy diets helps guide intervention for food security and improved nutrition
William A. Masters
This Policy Comment describes how the Food Policy article entitled 'Cost and affordability of nutritious diets at retail prices: Evidence from 177 countries' (first published Octob…
econ.GN2022
Assessing the Affordability of Nutrient-Adequate Diets
Kate R. Schneider, Luc Christiaensen, Patrick Webb +1
The cost and affordability of least-cost healthy diets by time and place are increasingly used as a proxy for access to nutrient-adequate diets. Recent work has focused on the nutr…