most citedUnexpectedly absence of Marangoni convection in an evaporating water meniscus

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cond-mat.soft2020

Suppressing convection strength using confinement during protein crystallization

Tapan Kumar Pradhan, Pradipta Kumar Panigrahi

Fluid convection during protein crystallization plays a significant role in determining crystal growth rate and crystal quality. Crystals grown in reduced flow strength gives bette…