collaborators

1 paper

econ.GN2025

Building Short Value Chains for Animal Welfare-Friendly Products Adoption: Insights from a Restaurant-Based Study in Japan

Takuya Washio, Sota Takagi, Miki Saijo +5

As global attention on sustainable and ethical food systems grows, animal welfare-friendly products (AWFP) are increasingly recognized as essential to addressing consumer and produ…