24 citations · 74 across the 15 of their papers we have counts for
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cs.HC2019★ 3 cited
Towards a Wearable Interface for Food Quality Grading through ERP Analysis
M. Guermandi, S. Benatti, D. Brunelli +2
Sensory evaluation is used to assess the consumer acceptance of foods or other consumer products, so as to improve industrial processes and marketing strategies. The procedures cur…
cs.HC2019
Analysis of Contraction Effort Level in EMG-Based Gesture Recognition Using Hyperdimensional Computing
Ali Moin, Andy Zhou, Simone Benatti +3
Varying contraction levels of muscles is a big challenge in electromyography-based gesture recognition. Some use cases require the classifier to be robust against varying force cha…