Effect of surface H on molecular hydrogen formation on interstellar grains
arXiv:2203.03877 · doi:10.1093/mnras/stac655
Abstract
We investigate how the existence of hydrogen molecules on grain surfaces may affect H formation efficiency in diffuse and translucent clouds. Hydrogen molecules are able to reduce the desorption energy of H atoms on grain surfaces in models. The detailed microscopic Monte Carlo method is used to perform model simulations. We found that the impact of the existence of H on H formation efficiency strongly depends on the diffusion barriers of H on grain surfaces. Diffuse cloud models that do not consider surface H predict that H atom recombination efficiency is above 0.5 over a grain temperature (T) range 10 K and 14 K. The adopted H diffusion barriers in diffuse cloud models that consider surface H are 80 H desorption energies so that H can be trapped in stronger binding sites. Depending on model parameters, these diffuse cloud models predict that the recombination efficiency is between nearly 0 and 0.5 at 10 K T 14 K. Translucent cloud model results show that H formation efficiency is not affected by the existence of surface H if the adopted average H diffusion barrier on grain surfaces is low (194 K) so that H can diffuse rapidly on grain surfaces. However, the recombination efficiency can drop to below 0.002 at T 10 K if higher average H diffusion barrier is used (255 K) in translucent cloud models.
accepted for publication in MNRAS