Water Agglomerates on Fe3O4(001)
arXiv:1801.09601 · doi:10.1073/pnas.1801661115
Abstract
Determining the structure of water adsorbed on solid surfaces is a notoriously difficult task, and pushes the limits of experimental and theoretical techniques. Here, we follow the evolution of water agglomerates on Fe3O4(001); a complex mineral surface relevant in both modern technology and the natural environment. Strong OH-H2O bonds drive the formation of partially-dissociated water dimers at low coverage, but a surface reconstruction restricts the density of such species to one per unit cell. The dimers act as an anchor for further water molecules as the coverage increases, leading first to partially-dissociated water trimers, and then to a ring-like, hydrogen-bonded network that covers the entire surface. Unraveling this complexity requires the concerted application of several state-of-the-art methods. Quantitative temperature programmed desorption (TPD) reveals the coverage of stable structures, monochromatic x-ray photoelectron spectroscopy (XPS) shows the extent of partial dissociation, and non-contact Atomic Force Microscopy (AFM) using a CO-functionalized tip provides a direct view of the agglomerate structure. Together, these data provide a stringent test of the minimum energy configurations determined via a van der Waals density functional theory (DFT)-based genetic search.
arXiv comment6 figures, includes SI
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- An efficient way to model complex magnetite: assessment of SCC-DFTB against DFT
- Water Structures Reveal Local Hydrophobicity on the In2O3(111) Surface
- Self-limited Growth of an Oxyhydroxide Phase at the Fe3O4(001) Surface in Liquid and Ambient Pressure Water
- Rapid oxygen exchange between hematite and water vapor
- Insight into the interface between FeO(001) surface and water overlayers through multiscale molecular dynamics simulations
- Influence of Local Defects on the Dynamics of O-H Bond Breaking and Formation on a Magnetite Surface
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- Mechanism of spin ordering in FeO nanoparticles by surface coating with organic acids
- Interaction of surface cations of cleaved mica with water in vapor and liquid forms