Percolative properties of Brownian interlacements and its vacant set
arXiv:1610.08204
Abstract
In this article we investigate the percolative properties of Brownian interlacements, a model introduced by Alain-Sol Sznitman in arXiv:1209.4531, and show that: the interlacement set is "well-connected", i.e., any two "sausages" in -dimensional Brownian interlacements, , can be connected via no more than intermediate sausages almost surely; while the vacant set undergoes a non-trivial percolation phase transition when the level parameter varies.
33 pages