Do surfaces with mixed hydrophilic and hydrophobic areas enhance pool boiling?
arXiv:1008.2208 · doi:10.1063/1.3485057
Abstract
We demonstrate that smooth and flat surfaces combining hydrophilic and hydrophobic patterns improve pool boiling performance. Compared to a hydrophilic surface with 7 degree wetting angle, the measured critical heat flux and heat transfer coefficients of the enhanced surfaces are up to respectively 65 and 100% higher. Different networks combining hydrophilic and hydrophobic regions are characterized. While all tested networks enhance the heat transfer coefficient, large enhancements of critical heat flux are typically found for hydrophilic networks featuring hydrophobic islands. Hydrophilic networks indeed are shown to prevent the formation of an insulating vapor layer.
accepted August 10 in Applied Physics letters
Cited by in corpus (8)
- Boiling Heat Transfer on Superhydrophilic, Superhydrophobic, and Superbiphilic Surfaces
- Surface Engineering for Phase Change Heat Transfer: A Review
- Computational Study of Bouncing and Non-bouncing Droplets Impacting on Superhydrophobic Surfaces
- How does boiling occur in lattice Boltzmann simulations?
- Enhancement of nucleate boiling by combining the effects of surface structure and mixed wettability: A lattice Boltzmann study
- Electric field enhancement of pool boiling of dielectric fluids on pillar-structured surfaces: A lattice Boltzmann study
- Acoustophoresis in Variously Shaped Liquid Droplets
- Lattice Boltzmann simulations of the pool boiling curves above horizontal heaters with homogenous and heterogeneous wettability