output
20002026
most citedInformation theory explanation of the fluctuation theorem, maximum entropy production and self-organized criticality in non-equilibrium stationary states

479 citations

researchers with a paper here

Counting papers with at most 25 authors, so collaboration author lists do not stand in for the people here.

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Showing 2021 · cond-mat.softShow all

5 papers · 2 filters

cond-mat.soft2021

Dynamics of nanoparticles in polydisperse polymer networks: From free diffusion to hopping

Valerio Sorichetti, Virginie Hugouvieux, Walter Kob

Using molecular dynamics simulations we study the static and dynamic properties of spherical nanoparticles (NPs) embedded in a disordered and polydisperse polymer network. Purely r…

cond-mat.soft2021★ 13 cited

A decatungstate-based Ionic liquid exhibiting very low dielectric constant suitable for acting as solvent and catalyst for oxidation of organic substrates

Yohan Martinetto, Bruce Pégot, Catherine Roch +7

In this contribution, a new POM-based ionic liquid, namely (P6,6,6,14)4[W10O32], was fully characterized. Its viscosity and its very low dielectric constant make this hybrid ionic…

cond-mat.soft2021★ 2 cited

Ultra-Slow Acoustic Energy Transport in Dense Fish Aggregates

Benoit Tallon, Philippe Roux, Guillaume Matte +3

A dramatic slowing down of acoustic wave transport in dense fish shoals is observed in open-sea fish cages. By employing a multi-beam ultrasonic antenna, we observe the coherent ba…

cond-mat.soft2021★ 55 cited

The effect of chain polydispersity on the elasticity of disordered polymer networks

Valerio Sorichetti, Andrea Ninarello, José M. Ruiz-Franco +4

Due to their unique structural and mechanical properties, randomly-crosslinked polymer networks play an important role in many different fields, ranging from cellular biology to in…

cond-mat.soft2021★ 11 cited

Impact of the protein composition on the structure and viscoelasticity of polymer-like gluten gels

Laurence Ramos, Amélie Banc, Ameur Louhichi +6

We investigate the structure of gluten polymer-like gels in a binary mixture of water/ethanol, v/v, a good solvent for gluten proteins. Gluten comprises two main families o…